Kevine Otieno

Kevine Otieno

Food Scientist | Interested in Data Science for Quality Management | Learning python | Agribusiness consultant with special interest in food processing and quality assurance. | Solve this if you can - if a ship had 26 goats and 10 sheep onboard, how old is the ship's captain?
Kevine Otieno Aug 5, 2022, 10:46 AM
High temperature pasteurization denatures peroxidase enzyme. The enzyme is more resistant to heat treatment than all pathogenic microorganisms found in milk. If the heat treatment is sufficient to denature this enzyme, it is a confirmation that all the pathogenic microorganisms have been killed been killed in the process.
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Kevine Otieno Jul 11, 2022, 4:24 PM
Ice cream, just like any other food products have some defects that affect the quality. These ice cream defects may...
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Kevine Otieno Jul 7, 2022, 4:08 PM
Before releasing the butter to the market for sale, a team of competent judges conducts a series of tests to...
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Kevine Otieno Jul 7, 2022, 11:04 PM
Listed here are the conventional chemical test procedures that are carried out on dairy products to assure quality of the...
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Kevine Otieno Jul 7, 2022, 10:32 PM
The freezing point of a pure water (0°C) depends on the structure and chemical properties of its molecules. Adding solutes...
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Kevine Otieno Jul 8, 2022, 9:37 AM
Food plant design and layout involves the arrangement of the equipment in a processing plant. Such an arrangement should take into consideration the efficiency and convenience/ease of use that will result after laying out all the equipment.
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Kevine Otieno Aug 2, 2022, 1:59 PM
Quality assurance for milk and milk products require a concerted effort from all the key stake holders along the entire...
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Kevine Otieno Jul 14, 2022, 4:39 PM
A Dairy Technologistis a food scientist who specializes in dairy products such as fresh milks, flavored milks, yogurts, ice creams,...
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Kevine Otieno Jul 8, 2022, 11:42 PM
Although most people still use the term margarine to refer to any type of table spread, the Food Standards Code...
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Kevine Otieno Jul 7, 2022, 6:08 PM
Nearly 2 million metric tons of non-dairy creamers were consumed in 2018 totaling a market value worth US$ 2.3 billion....
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